Come and discover a unique and authentic food and wine experience on the island of Ischia, dedicated to culinary traditions and the art of weaving broom branches. During this unforgettable day, you will immerse yourself in the local culture, learning how to create delicious gastronomic specialties and discovering the ancient art of weaving.

The Ischia food and wine experience begins in a typical home, where you will receive a warm welcome from our local experts. Here you will have the opportunity to discover the art of weaving broom branches, an ancient island tradition passed down from generation to generation. You will learn the secrets of this technique and have the chance to create a small woven craft item.

But that’s not all! Ischian cuisine is renowned for its authentic flavours and traditional dishes. During this day, you will learn how to cook seasonal vegetables using fresh, local products. Guided by our grandparents, you will prepare delicious dishes such as classic pasta and potatoes, cafona salad, and Ischian bruschetta. Each dish will be an explosion of flavours and aromas, allowing you to immerse yourself completely in traditional Ischian cuisine.

During the food and wine experience in Ischia, you will also have the opportunity to taste and enjoy your dishes, accompanied by local wines and other typical products. It will be a true feast for your senses, allowing you to fully appreciate the culinary richness of Ischia. In the months of June and September, guests will also have access to a thermal water pool where they can cool off after all the “hard work”.